The dust has settled and we can proudly say our second ever Hip Hop Brunch was a huge hit, thanks in part to everybody who braved the lineups and came out. Chef jesse Morriosn-Gauthier  and his team pulled out all the stops, serving up a wide range of brunch inspired dishes including, crab cake Benedict, Cinnamon bun French toast and pulled duck & waffles. Make sure to check out the pictures below and stay tuned for the next Hip Hop brunch


Comment